A 1/4 gallon of decadently delicious, yet healthy nevertheless, rib sticking, palate pleasing luxurious comfort. We take the best shrimp available cooked in dry sherry, then add organic Native Forest Coconut Cream Simple (no additives like guar), organic spice, a dash of Himalayan Pink Salt, and a touch of our proprietary grain free bread flour blend to slightly thicken it.